Multigrain Bread

Learnt this from a school I attended last year, remembered it was very nice. Nicer then the one sold in the supermarkets. I added sunflower and pumpkin seeds in.

Its soft and airy.

Crispy Salt Prawn

Ingredients A :

• 300g medium sized sea prawns, cleaned slit back and removed vein
• 1/2 tbsp corn flour
• 2 cups oil for deep-frying

Ingredients B :

• 1 tbsp chopped garlic
• 1 tbsp chopped spring onion
• 1 tbsp chopped chilli

Seasoning:

• 1/2 tsp salt
• Dash of pepper

Method :

1. Coat prawns with corn flour and deep fry in hot oil for 1.5 minutes until crispy. Dish and drain.
2. Leave 1 tsp oil in wok, stir fry B until fragrant. Add fried prawns seasoning and stir fry quickly until well mixed. Dish up and serve.

Recipes from hohojiak! Hawkers' Fair by Chef Alan Kok

Almond Tart

I finally able to achieve the crispiness on the tart. I'm now looking forward to make different types of fillings.

Lace Cookies

Getting Ready For CNY bakes. Japanese cookies.

Everyone gives a thumbs up. The best is its so easy to prepare and make.

Roast Turkey with Spicy Sausage Stuffing

All these years, we always thought that turkey were hard and dry, that's why we didnt have any turkey for so many years after experiencing super hard turkey ordered from one of the supermarkets..... but after trying my first roasted Christmas Turkey, we realised that commercialised turkey were prepared afew days before the actual order that's why the meat was tough.... With Chef Yong's Recipe,the turkey came out juicy and tender with the Creamy Red Curry Sauce. Everyone gave a thumbs up for this. My sister commented that's the best turkey she has ever tasted !

In less then 2 hours, the turkey was cooked.

I was musing the turkey that I've forgotten to take a pics of the sauce, but its really tasty !

Spicy Chicken Sausage Stuffing

Sausages are so easy to prepare and roll !

Steaming

Before Frying.

Everyone likes this too, but commented abit salty.

Christmas Cake cum Log Cake

My cell group leader hold a Christmas Celebration in their house, everyone was supposed to bring a blessed potluck dish.
I'm honoured to be asked to make a piece of Birthday Cake for Jesus !
Needless to say I'm excited and decided to make a 10" cheesecake.

We sang Birthday Songs for Jesus, everyone commented that was nice. The almond flakes was a last minute decision as I found that the sides are quite unsightly...
I used the logcake cream for the side. Ah.. must be God's wisdom.

Log Cake

My first decorated logcake. The swiss roll was ordered from my office cafe. I used a non-diary cream and whipped till stiff add in chocolate cream and rum. Its great fun using those oranaments I've collected since last year. Will try to do my own swissroll next time.

My little girl was very sweet to have offered her "house" to decorate on the logcake.

Merry Christmas to everyone who chance upon this website !

Coupland's Bakeries

I just came back from New Zealand and chance upon this shop name Coupland's Bakeries. They sell nice and crispy biscuits.