All these years, we always thought that turkey were hard and dry, that's why we didnt have any turkey for so many years after experiencing super hard turkey ordered from one of the supermarkets..... but after trying my first roasted Christmas Turkey, we realised that commercialised turkey were prepared afew days before the actual order that's why the meat was tough.... With Chef Yong's Recipe,the turkey came out juicy and tender with the Creamy Red Curry Sauce. Everyone gave a thumbs up for this. My sister commented that's the best turkey she has ever tasted !
In less then 2 hours, the turkey was cooked.
I was musing the turkey that I've forgotten to take a pics of the sauce, but its really tasty !
Spicy Chicken Sausage Stuffing
Sausages are so easy to prepare and roll !
Steaming
Before Frying.
Everyone likes this too, but commented abit salty.
No comments:
Post a Comment