Saturday, July 24, 2010

Hearty Buns

Recipe : Happy Hombaker

Birthday Treats

I've have these during my recent birthday celebration.

First stop breakfast at Cedele at Raffles City.
Lunch at Kyoto Sabo AjiTei (Plaza Singapura), when I saw they serves Unagi, without hesitation we juz went in as we really  Japanese food alot ! But was disappointed as its not to our expectation.


Dinner At Ritz Calton - Green House. Great Service & Food.

Fruit Pastry

Its abit on the sweet side after reducing the sugar. I'll will try using Lurpuk butter cos I find that its not as fragrant as most bloggers claim to be.

Kueh Lapis

I've finally made my own kueh lapis last weekend. I was not confident as one of my friend from the baking class said her lapis was wet in the middle ! With Esther encouragement I carried on with this "BIG" project I've been wanting to achieve since the last CNY after trying hers I told myself I've got to bake one for my family. I was not really satisfied with the first round but surprisingly everyone including my sister enjoyed the cake very much! They said its was very fragrant with the ginger spice and most importantly not oily at all. My brother in law ordered 1 tray from me for 22 senior staffs meeting on thursday. I was ofcourse elated as I was paid to practice. LOL. He told me everyone enjoyed it very much, even those who dont eat lapis also makan. So I've got another order again this week !