Ham & Cheese Buns

Assorted Buns learned from Richard Goh.

Playdough by Kids (Butter Cookies)

My nieces and nephew came over my place, so I decided to let them have some baking fun !

Frisky done by Chris!

Grandpa from my niece

Snail done by Vivienne !

Easter Egg

These were not made by me but by a baking classmate Sharon. She taught us to add in vinegar so that there were have distinctive colour.

Feuilletine Chocolate Tart

Feuilletine

These thin crisp flakes make a wonderful crunchy addition to ganache, candies, pastries and cakes. I added in chocolate and added in the tart. A nice combination. My children love it !