SKY On 57 (View)

The Sands SkyPark is an architectural masterpiece sitting on top of the three hotel towers at Marina Bay Sands. Located 200 meters above ground, this 1.2 hectare tropical oasis is large enough to park four-and-a-half A380 jumbo jets. Besides exclusive restaurants and bars, it will be home to a spectacular public observation deck, lush greenery and a 150-meter infinity swimming pool. 
Enjoy the Pics.. all photos By Canon S95

Singapore is so mesmerizing. Hope to go there again !

SKY On 57 (Food)

We celebrated my niece 21st Birthday at this fine dining restaurant SKY On 57 at Marina Bay Sands. Minimum spending must be at least $88 per person. We ordered the ala carte menu.

This is Chef Quek who opens SKY On 57 at MBS, showcases a delectable array of Modern Asian Cuisine, delivered with warm Asian hospitality and a breathtaking view of the Singapore skyline.
^{We really enjoyed the scenery and food. Its a great expereince for everyone of us.}

Before the dinner starts, they serves us unlimited servings of bread.

JQ's Signature Fresh Mushroom Cappuccino S$18

Roasted Nordic Turbot Bone-In Garlic, Smoked Bacon,Ginger and Chili

S$66

Sauteed Maine Lobster "Marco Polo"

S$48

Shark Cartilage Veloute "Jardiniere",Prawn Dumpling

S$25

Pan-grilled US Grain Fed Tenderloin Sauteed Maine Lobster

S$65

Nordic Crab With Vermicelli In Ginger Broth

S$63

                          Sauteed Whole Maine Lobster, Asian pepper Sauce

S$72

Last but not least the Birthday Cake (Opera Cake), its so small half the size of an A4 paper. Price S$45.

Reunion Dinner 2011

This is the first time I'm preparing a reunion dinner. I would like to try out 10 dishes as what my mum has done all these years. With proper planning, everything was done within 4 hours. No sweat at all !

                                                         麵麵俱圓

                                                         年年有魚

                                                           新春鮑喜

                                                          八寶湯

                                                         鸿运当头

                                                       金玉满堂

Egg Oyster (yummy yum though doesnt look nice but taste great)

New Year Shopping 2011

My sister in law's company organised a shopping spree to Woodlands and Defu area for CNY shoppings. I dont expect to get so many things from there and I nearly ran out of cash ! Most of the factories except cash Only. I think we will go there again as the things are really fresh and value for money. I forgot to bring my camera if not I can take a pics of one of the cold room actually a freezer to shop in there ! They even provide a jacket to go in. I didnt wear but regretted cos its real cold, I  juz grab anything I can find and came out. The picture taken were juz 1/4 portion of what I bought. This is a tiring but satisfying trips !

Braised Chicken Noodle And Muah Chee

I used a rice cooker to braised the chicken - a method taught by my mum. According to her the meat will remain tender and will not be break into pieces. I added water and place another smaller pot filled with sauce and meat with egg. I only need to switch on and off twice. It act as a magic pot too. Best off all it saves gas and electricity !

My son has been pestering me to make Muah Chee, he always buys from school canteen at 40cents.
I tried the Muah Chee recipe from Reese Kitchen. I didnt add extra sugar as the ground peanut from Camel Brand was sweet enough. Verdict - It was so good that they polish off the whole plate in less then few minutes !

Potato Fried Rice

Hubby's 拿手好菜- Egg cum Potato Fried Rice. It set everyone drooling whenever he announce his cooking this.

Trail Pineapple Tart (Preparing for CNY2011)

I've not been baking for 3 months! My new year resolution will be to bake at least once a month and try the new recipe books. Recently, whilst shopping at Ntuc and other shopping centres, they have started on the new year goodies, and songs. That motivated me and reminds me that CNY is drawing near. I've decided to try on Pineapple Tart as this is a must have goodies for this festive season. As this is only a trail, I decided to do it on my own, without any help! Yes I made it and  I took the whole morning and only managed to fill up 3 tubs. I used Lurpak butter instead of Ntuc or SCS. Verdict : We dont find any difference lor.. so will stick to cheaper brand the next round. I've calculated the cost and its half the price of what we bought from the market - exclude labour cost. But the joy of making on our own is beyond comprehend.